Course Title :

Course Location :

Course Duration :

Certifying Body :

Grain Storage

Local Sites - Please contact us for details

1 day

The Training Association

Course Summary :

Relationship between heated air and ambient air drying
Evolution of bulk drying - how problems have been identified and overcome
Target crop moisture and temperature
Drying peas, beans, oilseed rape, grass seed etc.
Air relative humidity - it's significance and control
Fans - their selection and use for bulk drying
Instruments - Use for control & monitoring of air quality/quantity
Grain stirring
Control of insects and mites
Grain moisture content measurement - sources of error.

Notes :

Further Information :